Eden Products is a totally Certified BRC provider of Commercial and BBQ Smoking Chips and Dust. All of their materials have been developed to work on all commercial smoke generators and traditional kilns.
Improving the flavour and preserving food by infusing smoke has a long background in the UK and Ireland. Cellulose and hemicellulose which are the building blocks of wood which are mostly aggregated sugar molecules. When these are burnt they effectively caramelise which then offer the colour and impart the sweet, fruity, flowery aromas to the food.
Over the 15 years of suppling the Food Smoking Industry they have expanded their portfolio to cover the most interesting and environmentally available woods.
All Eden Smoking Wood Chips and Dust are made from a number of wood species, each with its personal unique flavour profile, ranging from delicate and sweet to potent and daring. These wood chips and dust are placed inside a smoker and heated, creating smoke that permeates the food being cooked. The resulting flavour and aroma depend on the sort of wood utilised, the cooking approach, along with the cooking time. Together with supplying flavour, smoking also enhances the visual attraction of food by introducing a smokey colour to the surface of the food. The smoking process also slows down the rate of spoilage, assisting to preserve the food for longer periods of time. To use, simply include the desired quantity of wood chips or dust to the smoker, place the food in the smoker, and keep to the producer’s instructions. Whether you’re smoking salmon, chicken, beef, pork, or another food, using Eden Wood Chips and Dust can significantly enhance the flavour and appearance of the final product.
Eden Apple Smoking Chips & Dust
Eden Apple smoking wood is noted for its delicate yet distinct fruity flavour that pairs perfectly with various foods. Its light, sweet flavour is particularly suited for smoking poultry, fish, and pork, which can benefit from the extra flavour and aroma that the smoke imparts. Apple wood chips can be here found in two diverse sizes, 0-2mm and 2mm, permitting for flexibility and option in the cooking process. Whether you’re seeking to incorporate a touch of sweetness to your meats or wish to experiment with a unique flavour profile, apple smoking wood is an excellent option to think about.
Eden Cherry Smoking Chips & Dust
Eden Cherry wood is a favourite among smokers for its exceptional flavour profile and versatility. With its refined sweet and fruity taste, it improves the flavour of an array of food products, such as chicken, fish, beef, pork, and poultry. The slight red here colour of cherry smoke also provides a visually appealing touch to your completed dishes.
In the food market, Eden Cherry smoke wood is on the market in sizes of 0-2mm, 2mm, and 8-12mm, permitting for different levels of smoke intensity and the choice to use smaller chips for a more info fast and moderate smoke or larger pieces for a more powerful flavour. Its mild and fruity flavour profile makes it an excellent selection for mixing with other smoke woods, like oak or apple, to produce custom smoke blends. Overall, cherry smoke wood is a great choice for introducing a touch of sweetness to your smoking repertoire.
Eden Maple Smoking Chips & Dust
Eden Maple smoke wood is well-known for its mild, mellow flavour that is both slightly sweet and delicate. This makes it an excellent option for smoking several different foods, especially pork, poultry, and cheese. The mild flavour of maple smoke wood enables the natural flavours of the food to glow through while introducing a subtle sweetness to the overall taste. Maple smoke wood is obtainable in sizes of 0-2mm and 8-12mm, which makes well-liked for both home smoking and in addition for use in commercial food smokers.
To find out more you should call their team